The identity for EIM’s solo exhibition draws from the themes of expansion, anxiety, and wave, layered with the quiet depth of the artist’s work. It frames drawing as an act of extension — a line that moves past boundaries and becomes a field of tension and release.

Through restrained typography and layered composition, the system reflects shifting states of calm and unease, holding simplicity and complexity in balance.

Anrim takes its name from the characters 安 (peace) and 林 (forest), symbolizing a peaceful forest.It is a brand of freeze-dried raw foods designed for modern lives, offering nourishment that is both simple and profound.

Beyond daily nutrition, Anrim seeks balance between body and mind, guiding people toward choices that are meaningful, transparent, and lasting.

SAE SIL JAE means a place where birds gather and rest. It is a Korean casual dining space rooted in seasonality, serving dishes and drinks made with fresh fruits and herbs grown on its own farm.

Beyond a restaurant, SAE SIL JAE offers a gentle pause — a table where nature’s rhythm and everyday life meet with quiet balance.

Tarsty takes its name from Tal(脫) and thirsty, carrying the meaning of release and renewal. It is a wine bar that pairs natural orange wine with considered small dining, offering a space where conversations unfold with clarity and ease.

More than quenching thirst, Tarsty seeks to create a moment of pause — a quiet setting where people can meet, share, and find balance in their own way.